The Priory Inn Tetbury Cotswolds local food
The Priory Inn Tetbury Cotswolds local food   

Specials for Dinner on Friday 24 February 2017


Starters

  • Ham hock pakora with burnt apple puree and sweet chili sauce £6.95

Mains

  • BBQ Kelmscott pork ribs served with a choice of two sides £12.95

  • Calzone stuffed with Wiltshire ham, mushrooms, and pepperoni £12.95

  • Torched cured trout with cauliflower, almond puree, horseradish, and cress. With a choice of two sides £15.95

  • Woolly Park guinea fowl with wild mushrooms, dehydrated red grapes, rhubarb verjus, and a parsnip puree £17.95

Desserts

  • Chocolate brownie with toasted marshmallow and strawberry ice cream £5.95